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SAM.govRef 36C10X27Q0003

NX EQ Combi Oven

VVETERANS AFFAIRS, DEPARTMENT OF logo
Contracting officeDepartment of Veterans Affairs
ClosedSuppliesNAICS 333310
Submission deadlineOct 21, 202609:00 AM EDTClosed
PublishedOct 15, 2026
LocationFREDERICK, MD
Notice type
Solicitation
Product or service code
7310 · FOOD COOKING, BAKING, AND SERVING EQUIPMENT
Set-aside
Not specified
Place of performance
FREDERICK, MD
Official notice
View on SAM.gov ↗

Description

The Veterans Health Administration (VHA) Non-Expendable Equipment National Program has identified the Combi Oven product line as a candidate for a VA-wide (otherwise referred to as “national”) Requirements contract. Combi Ovens are thermally insulated chambers used in cooking for warming, cooking, and baking food, typically fueled by either natural gas or electricity. Food service ovens have thermostatic controls, which turn the oven on and off and select the temperature at which the oven will operate, and, usually, a timer. Food service ovens may have complex, computer-based controls allowing a wide variety of operating modes. They may be freestanding or countertop units. The Contractor must demonstrate the ability to meet all requirements for the solicitation. The objective is to provide Combi Oven to be used by cooks within the VA medical centers and facilities, Continental United States (CONUS) and Outside the Continental United States (OCONUS). The period of performance is for a base of 12-months with four 12-month option periods. Please see the RFP and attachments for more information.

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